Pear and Chard Frittata

~ Continuing on this week’s theme of equinox-inspired meals, I offer you a delicious fresh pear breakfast dish just in time for your weekend brunch ~ Pear and Chard Frittata 12 eggs 1 pear, cored and sliced thin (apples would work too) 1 bunch rainbow or swiss chard, stemmed and roughly chopped (any dark leafy green will…

Chicken, Pear, and Parmesan with Butternut Pasta

This is the view from my work. ya. WORK. I am so incredibly blessed with my job, my amazing and generous family, my dedicated and hilarious friends… the list goes on. Some days it’s almost too much. I feel so insanely lucky! I hope during this Easter season, everyone is embracing the things and people…