Date-Sweetened Macaroons

As far as I can tell, most macaroon recipes call for honey as the sweetener. Confession time: Sometimes I just don’t like honey. It has a very distinct flavor which is great is some things, but in others the flavor takes over. In an attempt to quell my macaroon craving and also avoid the honey…

An Inside Look at The Clean Plate’s Seasonal Cooking Class plus a Recipe!

I had the pleasure of teaching a Paleo and Seasonal Cooking Class to a gorgeous group of women. We talked a lot about autoimmunity, the importance of healthy fats, how to get the best value out of grocery shopping, ingredient alternatives, supplementation, “fad” diets, the “cholesterol myth”, how to make the holidays food healthy AND…