Cinnamon Chipotle Pumpkin Soup

I think we’ve officially reached fall-time here by the beach. I mean, the temperature hasn’t risen over 80 degrees in at least 2 weeks. Oh, autumn in Orange County. Here’s an idea: This recipe will definitely help you contribute to your awesome day. Why? Well, for starters, it’s obscenely simple. Like… a caveman could do…

Persimmon and Pecan Breakfast Cereal

I used to be CRAZY about cereal. A staple of my childhood (and early adulthood) cereal was a delicious and fun beginning to almost every day. Frosted Mini Wheats, Crispix, Lucky Charms, Oh’s, Honey Bunches of Oats, Puffins, Chex…. I could go on forever. When I went gluten-free, it was pretty easy to switch over…

Apple Crisp with Molasses Drizzle

The Fall weather has been AMAZING! Great poofy clouds and good temperatures beckoned me outdoors this week. I decided to explore the hills of San Clemente and I found these awesome dried-up POOFY FLOWERS! So neat looking! For this recipe I thought I’d divert away from pumpkin to pay attention to another great Fall-ish flavor… APPLE!…

Pumpkin Chocolate Chip Muffins

These muffins remind me of a friend. This friend is probably one of the funniest, most creative, and longest lasting friends I have ever had. She’s fantastic. And it just so happens that the flavor marriage of pumpkin and chocolate is her favorite thing… (well, one of her favorite things.) This friend is Kiki. You should…