Vanilla Pudding Pie

Okay you guys, this pudding is for reals. I found the recipe over at Gluten Free Empowerment. They used agave, so naturally I switched it over to honey. You could also use maple syrup or coconut nectar. I also decided to make it into a Frozen Pudding Pie, but you could just make it like…

Meatloaf with Balsamic-Fig Compote

Meatloaf is a wonderful meal to make during the weekend or when you have some time to devote to the kitchen because it means you will have leftovers! (well, maybe not if you’re cooking for 5, but I cook for 2… which means lots of leftovers.) This recipe is a nice diversion from the tomato…