Jalapeño Chimichurri Sauce


2016/07/12 by nikkiledford

If you add one recipe to your culinary arsenal this summer, it should be this sauce. I’m not even kidding. The light and fresh herbs plus a mildly spicy jalapeño kick and a wallop of salty garlic… it’s literally the perfect companion for EVERYTHING!

Fish. Yes.

Shredded Pork. Yes.

Grilled Steak. Yes.

Eggs and Bacon. Yes.

Salads. Yes.

Smoothies…. well, maybe not everything. But close.

Jalapeno Sauce

Jalapeño Chimichurri Sauce

1 bunch cilantro about 2 c. (use everything above the rubber band/tie)
1 bunch parsley, about 2 c. (use everything above the rubber band/tie)
1 jalapeño
3-4 garlic cloves (depending on size)
3/4 c. olive oil
1/4 c. water
salt to taste (make it a little saltier than you would think)

  1. Blend well in a high-powered blender.
  2. Drizzle on your favorite grilled summer kebabs or add to a nice steak with butter!

One thought on “Jalapeño Chimichurri Sauce

  1. […] Very easy sauce from one of our favorite websites- The Clean Plate Chef […]

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Next level coffee today. ☕️💥
#gheecoffee #vitalproteins #collagenpeptides Thai Coleslaw with Lime Chicken. Fueling the vendors of ComicCon is no small task. 
#thaifoodstagram #milkstreetrecipes #mangoeverywhere AT HOME WORKOUTS// our garage is a jack of all trades. Storage for holiday, extra kitchen stuff, work stuff, tools, gardening, baby items, surfboards, books, AND my lil' gym. 
7 rounds:
7 Kettlebell swings
7 burpees
7 goblet squats 
7 push-ups 
All while the man-cub was napping 💣 Quick taco salad for lunch! I'm single momming it this week and have even less time to make actual meals for myself. This was easy with some chopped lettuce, Costco's mango salsa, Trader Joe's guacamole, leftover ground beef from dinner, lots of lime and cilantro.

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