This deliciousness was most definitely not MY IDEA. It is from the brilliant mind of Brittany Angell over at Real Sustenance.
I receive her blog updates through email and as soon as she posted this recipe, I set to work. Unsurprisingly, I had all the necessary ingredients on hand. I usually bake my bacon but, as I mentioned previously, I have no oven. I really don’t like making bacon on the stove top because of the mess so I decided to grill it! I’d never grilled bacon before but it turn out, fire is fire. Whether it’s on a burner, in an oven, or on a grill… heat will cook things. Needless to say, I succeeded in my bacon grilling adventure. I also grilled the sweet potatoes and added avocado to the production.
The hubs and I really enjoyed this meal and I think you will too. Head over to Brittany’s blog for the specifics.
The Clean Plate 
That looks wonderful. I’ll try it out Saturday. Grilling outside during the summer keeps the house cool. As long as it comes off the grill my life-companion doesn’t feel like I’m intruding in her kitchen. Plus the food tastes great! . . . even if it is “guy cooking.” : ),